Mal does love a red blend. And this blend from Hilltops is a classic with a twist 40% Mourvedre, 35% Shiraz, 25% Grenache. Aromas of violets, dark plums, ripe cherries and an earthiness that leads into a long palate, fine tannin structure and a very easy drinkability.

Food matches: pair me with aged rib eye, potato gratin, or portobello mushrooms baked in the oven with olive oil and garlic.

Drinking well now or cellar for 10 years.